Bagel
Fresh bagels with various toppings
Power Bacon with Eggs
Hearty bagel topped with crispy bacon, fluffy scrambled eggs, melted cheese, tangy tomato sauce, creamy dill sauce, and aromatic oregano. A protein-packed breakfast to fuel your day.
Tuna Melt
Warm bagel topped with creamy tuna mousse and melted cheese, creating a comforting and satisfying meal. The perfect combination of flaky tuna and gooey cheese.
Double Ham Cheese
Generous double portion of premium ham with melted cheese and creamy mayonnaise on a fresh bagel. A hearty and satisfying choice for meat lovers.
Combo Smoked Salmon
Luxurious bagel topped with premium smoked salmon, fried egg, fresh avocado, crisp lettuce, ikura (salmon roe), red onions, capers, creamy dill sauce, and aromatic oregano. A gourmet breakfast experience.
BLT
Classic BLT bagel with crispy bacon, fresh tomato slices, crisp lettuce, and creamy mayonnaise. A timeless combination that never goes out of style.
Smashed Avocado (Vegan)
Fresh smashed avocado with ripe tomatoes, extra virgin olive oil, balsamic vinegar, and fresh parsley. A healthy, plant-based option packed with nutrients.
Biscuits And Gravy Breakfast
Warm, fluffy biscuits smothered in rich sausage gravy. A hearty Southern-style breakfast that will keep you satisfied all morning long.
Just Breakfast Set
Complete breakfast set featuring crispy bacon, fluffy scrambled eggs, fresh lettuce, creamy dill sauce, and a cup of hot tea. Everything you need for a perfect morning start.
Plain Bagel
Fresh, classic plain bagel with a golden crust and soft, chewy interior. Perfect on its own or as a base for your favorite toppings.
Soft Bagel
Freshly baked soft bagel with tender, fluffy texture. Perfect for those who prefer a gentler bite than traditional chewy bagels. Great base for any topping.
Everything Bagel
Classic New York-style bagel topped with a savory blend of sesame seeds, poppy seeds, dried garlic, dried onion, and coarse salt. A perfect combination of flavors and textures.
Plain Sourdough
Traditional sourdough bread with a tangy flavor and chewy texture, made from naturally fermented dough. Perfect for those who appreciate artisanal bread craftsmanship.